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Salmon Koulibiak - a recipe from my mother

Salmon Koulibiak - a recipe from my mother

Maison Duffour's fresh salmon fillet is used in a Russian inspired dish called Koulibiac. The fresh fish taste is nicely balanced with the lemon, shallots
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Lemon-Thyme Roast Chicken, Creamy Chanterelle Sauce

Lemon-Thyme Roast Chicken, Creamy Chanterelle Sauce

The best-selling item on Maison Duffour Webstore is prepared here with the amazing Chanterelles (Girolles) dried mushrooms.
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Tatin of Smoked Duck Breast

Tatin of Smoked Duck Breast

An idea of how to cook with Smoked Duck Breast
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